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Enderun Extension

Mediterranean Medley

Regular price ₱10,000.00 PHP
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Let Chef Marc Chaloping, Executive Chef of Ecole Ducasse Manila, take you on a mouthwatering journey through Italy and France when you join Mediterranean Medley, the third class in our Global Street Food series. Learn how to make crispy and flavorful Sicilian-style Arancino and creamy Mimosa Eggs Tapenade that impress anyone who tastes it.