Enderun Extension
Aperitifs of the Orient
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₱10,000.00 PHP
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Immerse yourself in the rich tapestry of Asian cuisine at Enderun Extension's "Aperitifs of the Orient", the first class in our Global Street Food series. Join Chef Marc Chalopin, Executive Chef of Ecole Ducasse Manila at Enderun Colleges, as he shows you the secret to making delectably elegant Calamari Naan India Spirit and Asian-style Beef Tartare.
